Ten days to go

December 15, 2013 | Oakfield

Well Christmas is nearly here and the weather is most unseasonal! Now I have said that it is bound to get cold and frosty, sorry everyone. Getting ready for the festivities involves lots of sausage making, pie cooking and meat delivering. Our last delivery is Monday 23 December.

This year we have been very busy and we would like to thank all of our clients for their custom. Next year is already shaping up to be very exciting.